Monthly Offer

Lunch | Wednesday - Saturday 12-2.30pm

Dinner | Wednesday - Friday 5.30pm-6pm

Please note, this is a sample. The offer changes monthly

We can accommodate to the majority of dietary requirements with a minimum of 48hours notice.

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April | Early Bird ‘25

£35 Per Person

Duck Pate en Croute | Duck Liver | Beetroot | Muesli

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Sourdough | Marmite Butter

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Wye Valley Asparagus | Wild Garlic | Smoked Ricotta

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Jersey Royals | BBQ Leeks | Iberico Hollandaise | Kombu

(add N25 Caviar £10)

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Pork Belly | Miso Coleslaw | Celeriac | Sauce Robert

Cornish Hake | Glazed Lions Mane | Truffle Puree | Au Poivre & Pepper Dulce

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Baked Buttermilk | Yorkshire Rhubarb | Yuzu Sake Consommé

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Treat

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Optional Wine Pairing £40 Per Person

Please make note that our menu changes daily and seasonally. Although we try our best to accommodate dietaries with a minimum of 48hours notice we cannot guarantee there may not be traces in our kitchen. We no longer cater towards a vegan dietary requirement.

Please do make us aware of any dietary requirements upon booking as not all ingredients are listed in the descriptions.

We do add a discretionary service charge of 12.5% to your final bill

Book a table at Heaneys