Uisce Snacks & Small Plates

Served Wednesday - Saturday, Limited menu offered on Sundays.

Please note, this is a sample menu with our website updating monthly.

As we are a walk-ins only venue please keep in mind we are restricted on dietary requirements, we are not a Vegan venue but will always try our best to accommodate any and all dietaries.

-CARLINGFORD OYSTERS-

£4 each

Raw | Nasturtium Tabasco

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Bloody Mary | Celery

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Pickled | Cucumber | Fermented Chili

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Oyster Katsu

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-FOOD LIST-

Fried Almonds £3.5

Spiced Corn £3

Gordal Olives £4 

Boquerones £6

Heaneys Sourdough | Marmite Butter £4.5

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Chorizo Iberico Bellota £6

Jamon De Cebo Iberico £12

Selection of Cheese | Crackers | Pickled Walnut £12

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Aged Comte & Onion Tarts £6

Lamb Belly Croquetas £7

Truffled Fried Chicken £8.50

Crab on Brioche Toast | Chili Crack | Brown Crab Mayo £12

IOW Tomatoes | Smoked Ricotta | Black Sugar | Tomato Ponzu £8

Aged Beef Tartare | Yesturdays Bread £12

Pembrokeshire Chicken Pate En Croute | Pistachio | Pickled Walnut £8

Squid Braised In Cider | Chorizo | Fennel | Coco de Paimpol £10

Hash Browns | Beer Vinegar | Scallop Roe & Kombu £7

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Chocolate Choux Buns | Miso Salt Caramel £8

Please make note our menus change daily & seasonally. Although we try our best to cater towards the majority of dietary requirements we cannot guarantee there may not be traces nor do we cater towards a vegan dietary.