Welcome to Heaneys

Heaneys is a chilled, relaxed bar restaurant situated in the heart of Pontcanna. Serving creative cocktails, extensive wines and sample or sharing plates to be enjoyed alone or between friends and family.. the choice is yours!

Either way...relax, enjoy and most of all have fun!

Upcoming Events

All our guest chef events were kindly arranged by these amazingly talented chefs back last year to help with the funding of our Kickstarter Campaign in order for us to create Heaneys. Each event will be held from 6pm onwards at £75 per person, If you would like to be a part of one of these evenings please get in touch via info@heaneyscardiff.co.uk to be placed onto our reserved list

Guest Chef - Tom Brown

Guest Chef - Tom Brown - SOLD OUT

SOLD OUT

Guest Chef - He was mentored by Nathan Outlaw, he brought a taste of Cornwall to Hackney Wick, he braced our screens for two years running on the Great British Menu and has formed a huge bromance with Tommy over the years....Tom Brown will be hitting Pontcanna!

For enquiries of any further events please contact us via info@heaneyscardiff.co.uk

Mothers Day

Mothers Day

Book Now

Two Courses £30 and three courses £35

Book Now

For enquiries of any further events please contact us via info@heaneyscardiff.co.uk

Guest Chef - Lee Westcott

Guest Chef - Lee Westcott

Guest Chef - The Typing Room

For enquiries of any further events please contact us via info@heaneyscardiff.co.uk

Easter Sunday

Easter Sunday

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Two Courses £30 and three courses £35

Book Now

For enquiries of any further events please contact us via info@heaneyscardiff.co.uk

Guest Chef - Josh Eggleton

Guest Chef - Josh Eggleton - Tuesday 30th April

Guest Chef - The Pony & Trap

For enquiries of any further events please contact us via info@heaneyscardiff.co.uk

Guest Chef - Adam Reid

Guest Chef - Adam Reid - Wednesday 29th May

Guest Chef - The French

For enquiries of any further events please contact us via info@heaneyscardiff.co.uk

Guest Chef - Michael Bremmner

Guest Chef - Michael Bremmner - Tuesday 18th June

Guest Chef - 64 Degrees

For enquiries of any further events please contact us via info@heaneyscardiff.co.uk

Customer Comments

Culinary experience! Every dish from the taster menu was superb. Tommy Heaney is a great chef!"

Best place to eat in Cardiff- Tommy Heaney is a fabulous chef and his team of staff both front of house and waiting are a credit to him! It's affordable luxury at its best.

This is a much needed addition to the Cardiff restaurant scene. An unstuffy environment with Friendly staff. The food was superb (Best Lamb I have eaten in years), with plenty of choice. I will be visiting this restaurant regularly. First Class!

Contact

6-10 Romilly Crescent, Pontcanna,
Cardiff CF11 9NR

Opening Times

Tuesday-Thursday | 11.30am - 11.00pm
Friday-Saturday | 11.30am - 12.00am
Sunday | 11.30am - 6.00pm

Bookings

Web: Book Online
Call: 02920 341264‬

Get in touch